Week Three was a big batch of food 2 bags full.  We had Mustard, Kale, Lettuce (head and leaf), Radishes, Chives, Pod Peas, Swiss Chard, Spring Rapini, Rhubarb and Strawberries.  We also offered Mint, Oregano and Dill for anyone that needed more.  On June 13 we had a bit of storm and lots of Grand Island got hail but we were fortunate and did not have any damage.  We did get 1.25 inches of rain though.  Strawberries are doing well.  Several people got theirs the weekend before as they were ready. We planned to offer chia sprouts but that did not work out the way we hoped.  Maybe next week we will have some sprouts.  This is a bit of a learning experience for all of us.[Best_Wordpress_Gallery id=”17″ gal_title=”Week 03 Share June 14, 2017″]

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